Recipe Photo

Quick Veggie Burgers

A quick and easy recipe that will have you making these scrumptious burgers in no time!

Yields:4 servings
Rate this Recipe
Recipe Cooking TimePreparation45 minutes
Cooking45 minutes
Ready In90 minutes
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

10 ounces vegetables mixed, frozen
1 each egg whites
1 x salt and black pepper salt and pepper, pinch
1/2 cup mushrooms fresh, chopped
1/2 cup bread crumbs
1 each onion sliced

Directions

Preheat oven to 350 degrees. Steam vegetables until just tender. Set aside to cool. Fine chop steamed vegetables and mix with egg white, salt, pepper, mushrooms and bread crumbs. Form mixture into patties.

Place patties, topped with onion slices, on a lightly oiled baking sheet and bake, turning once, until brown and crispy on both sides, about 45 minutes.

Per serving: 111 cal; 12 g prot; 97 g sod; 22 g carb; 4 g fat; 0 chol; 101 mg calcum

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review
Save This Page

del.icio.us		 Bookmark and Share
lildeemon

Member Review

*****

Cold Oriental Noodles with Peanut Sauce

I made this for dinner this evening and had raves from the entire family!!!! First recipe tried from your site and you can be assured I will be trying many. We have very diverse tastes and your site seems to accomadate varied tastes. Thank you.

Reviewed by lildeemon

 
Recipe Photo