Jack's Veggie Burger

Yields:	4 servings
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Prepare a wood or charcoal grill and let it burn down to embers.

In a large mixing bowl, mash lentils until smooth.

Add all other ingredients and mix until thoroughly combined.

Refrigerate for at least 2 hours.

Form into burgers. Brush the burgers with olive oil and grill for 6 minutes on each side or until done.

Serve hot with your favorite condiments.

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Great recipe. I added some garlic powder for some extra flavor.

Reviewed by cgleason