Bread Griddle Cakes

Yields:	3 servings
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	Preparation	10 minutes
	Cooking	20 minutes
	Ready In	30 minutes

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Ingredients

1 1/2	cup	bread crumbs	fine, stale
2	large	eggs
1 1/2	cups	milk	scalded
1/2	cup	flour, all-purpose
2	tablespoons	butter
4	teaspoons	baking powder
1/2	teaspoon	salt

Directions

Add milk and butter to crumbs and soak until crumbs are soft.

Add well beaten eggs, then flour, salt, and baking powder.

Cook same as other griddle cakes.

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Member Review

Skillet Strawberry Cookies

This is one of my favorite holiday recipes. My grandmother made these for me when i was a child. Although the red sugar will turn your fingers a delightful red, this is a sure sign for the kids that their favorite cookie is on the way!! Also, the coconut is optional. Delicious.