Apple Puffed Pancake

Try something new for breakfast with this scrumptious dish made with apples, cinnamon and brown sugar.

Yields:	4 servings
Rating:
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	Preparation	30 minutes
	Cooking	30 minutes
	Ready In	60 minutes

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Ingredients

6	large	eggs
1 1/2	cup	milk
1	cup	flour, all-purpose
3	tablespoons	sugar
1	teaspoon	vanilla extract
1/2	teaspoon	salt
1/4	teaspoon	cinnamon	ground
1/2	cup	butter	or margarine
2	each	apples	peeled, thinly sliced
2-3	tablespoons	brown sugar	firmly packed

Directions

Preheat oven to 425. In a blender or large bowl, mix eggs, milk, flour, sugar, vanilla, salt and cinnamon until blended. (If using an electric mixer, batter will remain slightly lumpy.)

In the oven, melt butter in a 12 inch fluted porcelain quiche dish or a 13x9 inch baking dish. Add apple slices and return to oven until butter sizzles. Do not let it brown. Remove dish from oven and immediately pour batter over apples. Sprinkle with brown sugar.

Bake in middle of oven 20 minutes or until puffed and brown. Serve immediately.

Reviews

This recipe has quickly turned into a favorite at our home! It's quick and easy to make and delicious!
over 7 years ago

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Member Review

Old-Fashioned Crumb Cake

Okay...There is a typo in this recipe but once you get past it this a wonderful easy moist delicious cake.The recipe states to reserve 1 cup of flour/butter/cinnamon mixture for top-Well if you follow that it is not sweet.....It has to be a mistake.So add sugar to flour mix before reserving.I did not have milk so I used buttermilk,second I added choc mini-morsels.Very good,Very!!

Reviewed by keysola