Apple Pancake

Yields:	3-4 servings
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	Preparation	25 minutes
	Cooking	35 minutes
	Ready In	60 minutes

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Ingredients

2	tablespoons	margarine, non-fat	divided
1	each	egg
1/3	cup	milk	plus 1 tbsp.
1/2	cup	flour, all-purpose
1/8	teaspoon	salt
1/4	cup	sugar	divided
1	each	apple
3/4	teaspoon	cinnamon

Directions

Use 1 tablespoon oleo to grease an 8 inch pan.

Beat the egg with the milk.

Add the flour, salt and 2 teaspoons sugar and mix well.

Let stand for 15 minutes.

Peel and slice the apple into the pan spread evenly.

Mix the 2 tbsps sugar and the cinnamon and sprinkle over the apples.

Dot with remaining oleo.

Pour batter over the apples.

Bake at 375 degrees F for 35 minutes or till the edges are light brown and crisp.

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Member Review

Portuguese Roast Turkey

I have made this for the past 3 years and it is a HUGE hit with everyone. The skin is delisious and the meat is so tender and juicy. I will never do a regular roasted turkey again.

Reviewed by peppiegirl