Bon Bon Pie

Yields:	1 pie
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	Preparation	20 minutes
	Cooking	0 minutes
	Ready In	5 hours

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Ingredients

1	each	pie shell (9 inch)
1 1/4	packages	ice cream	tidbits
1	package	pudding mix
1 3/4	cups	milk
1	teaspoon	peppermint extract

Directions

Cover bottom of 9 inch crust with 1 1/4 boxes of ice cream tidbits.

Mix instant vanilla pudding mix with milk, food coloring and peppermint extract.

Spoon over Bon Bons and freeze 5 hours.

Decorate with melted chocolate, whipped topping and more Bon Bon nuggets.

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Member Review

Lamb Baked in Paper

When I read this recipe I thought I was going to be a winner and it was. I made one change which was I cooked it for four hours at 300 degrees F. instead of at the temperature and time suggested. I find this makes the lamb more tender. The Feta cheese disappeared but could be tasted to some degree. This is an excellent recipe that we will make on a regular basis.