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Apple Coffeecake
Ingredients
DirectionsBlend brown sugar, 2 tbs flour, margerine and cinnamon in bowl, set aside. Combine sugar,shortening and egg beating throughly. Stir in milk. Mix 1 1/2 c flour,baking powder and salt. Stir into egg mixture just until smooth. Spread 1/2 the batter in a greased 9 inch square pan. Cover with 1/2 the apples; top with 1/2 of the brown sugar mixture. Repeat layers. Bake at 375 degrees F. for 45-50 min. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewMom's Noodle Casserole This is a very hearty and delicious cassarole!! My "fussy" eater who doesn't like tomato dishes, soups, gravies or just about anything else even loves it. My husband made it his special request for Father's Day. Definately worth trying. Oh, and there is no need to "doctor" it. I did add black pepper because we like a little more spice, but even this didn't bother Mr. Fussy. Thank you for sharing this! |
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