Flat Cat Cookies

Yields:	2 dozen
Rate this Recipe

	Preparation	20 minutes
	Cooking	15 minutes
	Ready In	50 minutes

Ingredients

20	ounces	cookie dough	sugar, refrigerated
1	tablespoon	flour, all-purpose
1	x	cinnamon candies	red
1	x	strawberry jam	seedless

Directions

Preheat oven to temperature specified on package.

Sprinkle flour on a clean, flat surface and roll out cookie dough slightly thicker than what the package calls for.

Then, using butter knife, cut out cookies in the shape of a flattened cat.

Use a large spatula to carefully transfer cookies to cookie sheet.

Bake according to package directions.

While they're cooling, count out enough cinnamon candies to put two eyes and a nose on each cat.

Carefully flatten between the front and bakdof two spoons and set aside.

Allow the cookies to cool on the cookie sheet for about 3 minutes and then press in eyes and nose.

Transfer to wire rack to continue cooling.

Dribble jam here and there on each cookie for blood.

Makes approximately 3 dozen kitty road kill Sicko serving suggestion: Instead of making each cookie in a perfect cat shape, make a few that are missing a limb and/or tail.

Why not even sever a head or two? Drip jam blood at stumps for an authentically dismembered look?

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Member Review

Jello Pudding Fudge

I am not sure what I did wrong. The mixture began to get thick, like pudding, before it ever came to a boil. Therefore, I could not follow the directions and allow it to boil for one minute. The result was like hot fudge topping for ice cream. I would like to know what I did wrong. The flavor was outstanding. It did not go to waste. I ran out and got some ice cream. But I would like to have fudge with the same incredible taste. vphillips

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