Recipe Photo

Oysters with Lime-Chili Sauce Salad

Yields:4 servings
Rate this Recipe
Recipe Cooking TimePreparation10 minutes
Cooking10 minutes
Ready In20 minutes

Ingredients

12 each oysters shucked, shells reserved
2 large shallots fresh
1/2 bunch coriander
1 each jalapeno pepper seeded
1 each hot chili peppers red, seeded
1/2 cup juice lime, fresh

Directions

Place the raw oysters on their half shells on a serving plate.

Dice the remaining ingredients to approximately the same size (not too fine).

Place these diced ingredients in a bowl with the lime juice and mix well.

Dab this relish onto the oysters and serve.

Save This Page

del.icio.us
Bookmark and Share
crash716

Member Review

*****

Honey-Grilled Tenderloins

easy to make, quick prep time and tasted awsome! Excellent!

 
Recipe Photo