.
.
.

Whipped Yams and Winter Squash Casserole

View recipe ingredients and directions
Time Prep: 15
Cook: 30
Total: 45 min
Yield: 8 servings

Ingredients

Amount Ingredient Preparation
2 each acorn squash baked
2 each yam baked
1/2 cup orange juice fresh
1 x cinnamon ground
1 x nutmeg grated

Directions

Preheat oven to 350 degrees F.

Scoop squash from skin. Place in a large mixing bowl or food processor.

Remove yam flesh from skin and add to squash.

Whip or mash together, incorporating maple syrup and orange
juice.

Place mixture in casserole and dust with cinnamon and
nutmeg to taste.

Bake for 20 to 30 minutes.
Back to top of recipe

Find more recipes like: Casseroles, Corn, Holiday, Squash, Sweet Potatos and Yams, Vegetables

.
Valid XHTML 1.0 Transitional
Valid CSS!