Three Bean Turkey Burger Bake

Yields:	6 servings
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	Preparation	20 minutes
	Cooking	35 minutes
	Ready In	60 minutes

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Ingredients

1	pound	ground turkey
1	cup	onions	chopped
9	ounces	baby lima beans	frozen
16	ounces	baked beans, canned	undrained
15.5	ounce	red kidney beans	light or dark, drained
1/4	cup	brown sugar	packed
1	teaspoon	salt
1	teaspoon	prepared mustard
1/8	teaspoon	black pepper
1/2	cup	ketchup
2	tablespoons	molasses
1	tablespoon	vinegar

Directions

In large skillet, brown ground turkey and onions; drain.

Add lima beans; cook and stir until beans are thoroughly heated.

Add remaining ingredients; mix well.

Spoon into 2-quart casserole.

Bake, uncovered, in preheated 350-degree F oven 35 minutes or until hot and bubbly.

MICROWAVE DIRECTIONS: Place turkey and onions in 2 1/2-quart microwave-safe casserole.

Microwave on high (100 percent) power 7 to 8 minutes, until turkey is no longer pink, stirring once halfway through cooking; drain.

Add remaining ingredients.

Microwave on high power 10 to 12 minutes until thoroughly heated, stirring twice during cooking.

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Cinnamon Spiral Bread

I made this bread as a birthday gift and got rave reviews! Even my husband who is not a big bread eater called it "awesome!". I sprinkled the top with additional cinnamon and sugar and drizzled a vanilla glaze over the top - very pretty!

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