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Szechwan Beef

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes
Cooking10 minutes
Ready In20 minutes
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Ingredients

1/2 pound beef, sirloin steak boneless
2 tablespoons ghee (clarified butter)
2 cloves garlic chopped
4 each shallots chopped
1 teaspoon ginger
1/4 teaspoon chili pepper
1/2 teaspoon oriental chili paste
16 each snow pea pods julienned
1 each sweet red bell pepper julienned
4 each scallions, spring or green onions sliced

Directions

Saute steak cubes, garlic, shallots and ground ginger in clarified butter for 2 minutes.

Add chili pepper, chilipaste and very thin strips of snow peas and pepper; stir fry 2 minutes.

Add green onions with 1 minute to go in cooking time.

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Review
Lover4115

Member Review

***

Ground Beef with Zucchini and Tomato

It's quick and easy. I really enjoyed this recipe.

Reviewed by Lover4115