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Strawberry Buttermilk Pancakes

Yields:30 servings
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Recipe Cooking TimePreparation10 minutes
Cooking20 minutes
Ready In30 minutes
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Ingredients

2 large eggs
2 1/2 cups buttermilk
1 teaspoon baking soda
1/4 cup butter or margarine, melted
2 1/2 cups flour, all-purpose
1 tablespoon sugar
2 teaspoons baking powder
1 teaspoon salt
1 cup strawberries fresh, sliced, or frozen, thawed and drained
1/2 cup butter or margarine, melted

Directions

Beat eggs.

Add buttermilk,baking soda and melted butter.

Stir in flour, sugar,baking powder and salt.

Fold in strawberries.

Preheat electric skillet to 350 degrees.

Lightly,brush surface with butter.

Pour 2 tbsp. batter for each pancake into skillet.

Cool until bubbles form on the surface and edges are dry.

Turn and cook 1 to 2 minutes or until done.

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azdfh

Member Review

*****

Angel Hair with Tomatoes, Basil and Garlic

Great Recipe! Easy Pasta dish bursting with flavor! Highly recommend!