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Stir-Fried Cucumbers and Beef

Yields:4 servings
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Recipe Cooking TimePreparation15 minutes
Cooking20 minutes
Ready In35 minutes
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Ingredients

4 small cucumbers
5 1/4 ounces beef lean
1 teaspoon salt
1 tablespoon vegetable oil
Mixture a
1/4 teaspoon garlic crushed
1 x salt and black pepper
Mixture b
1 tablespoon scallions, spring or green onions finely chopped
1 teaspoon sesame seeds roasted
1 teaspoon sesame oil
1/2 teaspoon soy sauce
1/2 teaspoon chili pepper ground
1/4 teaspoon salt
Garnish
1 x chili pepper

Directions

Cut off both ends of cucumbers and slice thinly.

In a bowl place the cucumbers and sprinkle with 1 teaspoon salt; let stand 5-10 minutes.

When cucumbers are flexible, wrap in a cloth or paper towel and squeeze out water.

Cut beef into julienne strips.

Heat salad oil. Quickly stir-fry beef over high heat and season with Mixture A.

Add cucumber slices and stir-fry briefly. Season with Mixture B. Transfer to serving plate and garnish with shredded chili pepper.

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Review
JBCPR

Member Review

*****

Warm Porcini Soup

nice and tasty soup

Reviewed by JBCPR