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Steve's Meat Loaf

Yields:8 servings
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Recipe Cooking TimePreparation30 minutes
Cooking1 hours
Ready In1 hours
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Ingredients

Loaf
2 pounds ground beef, lean
1 each egg
1 dash nutmeg
1/4 teaspoon black pepper
1/2 cup mushroom soup
1/2 cup onion chopped
1/2 cup bread crumbs
1/3 cup marinara sauce
2 each garlic cloves minced
Sauce
8 ounces mushroom soup
3 ounces mushrooms sliced
1/2 cup sour cream

Directions

Preheat oven to 425 degrees F.

Mix all ingredients together well, shape into loaf and put into a pan.

If you use a roasting rack instead of a bread pan, the loaf will be less greasy and you can use some of the drippings to make the sauce.

Bake 20 minutes uncovered at 425 degrees F.

Turn down the oven to 375 degrees F. and continue baking, uncovered, for 55 more minutes.

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Angel Hair Tomato Basil Toss

Wonderful recipe. I substituted the Angel-Hair for a quality 'square' spaghetti, it worked beautifully.