Steamed Spareribs with Black Bean Sauce (Dow See Jing Pie
Submitted by BrotherDom
Steamed Spareribs with Black Bean Sauce (Dow See Jing Pie recipe
YIELD
2 servingsPREP
10 minCOOK
30 minREADY
40 minIngredients
Directions
Have butcher cut spareribs into 1-inch pieces.
Trim off fat.
Place spareribs in a heat proof dish. Wash and rinse black beans 2 or 3 times, then mash them with garlic, ginger, soy sauce, cornstarch and sherry.
Mix with spareribs.
Cooking: Place heat proof dish on steaming rack in wok.
Add water to bottom of wok.
Cover. Steam for 30 minutes.
Do-ahead notes: Do through preparation.
Comments: Spareribs can be left in the steamer for 2 hours if dinner is late.
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