Berry Topping for Pancakes

Yields:	5 servings
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	Preparation	10 minutes
	Ready In	10 minutes

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2	cups	strawberries	sliced, or raspberries
1/4	cup	powdered sugar
1	cup	heavy whipping cream
2	tablespoons	liqueur	or 1tb vanilla, triple sec, grand marnier, cointreau or other orange flavor
10	each	crepes	12 inch

Sweeten berries to taste with icing sugar and set aside.

Beat the remaining icing sugar with whipping cream, vanilla and liqueur until stiff.

Serve the whipped cream filling and berries on pancakes or crepes.

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Very good with steak.

Reviewed by clete