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Guacamole Dip
Ingredients
DirectionsPeel and pit the avocados, then coarsely mash them in a bowl with a fork. Mix in the lime juice, blending well. Add the other ingredients one at a time, blending well after each addition, in the order given. Garnish with sour cream and sprinkle a little cilantro on top. May be served at room temperature or chilled. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewSpaghetti in Curry Sauce at the end of the cooking time I found the sauce lacking something so I added about 1/4 cup peanut butter and it turned out great! |
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