Spicy Sesame Beef Stir-Fry

Yields:	2 servings
Rate this Recipe

	Preparation	15 minutes
	Cooking	30 minutes
	Ready In	45 minutes

Be the first to add a photo of this recipe!

Ingredients

1/2	pound	beef	boneless
1 1/2	tablespoons	sesame seeds
1	large	broccoli florets	stalk
1/2	each	sweet bell pepper	sliced
1/2	cup	beef broth
2	tablespoons	soy sauce
1	tablespoon	ginger	peeled, minced
1	large	garlic clove
1	teaspoon	cornstarch
1/4	teaspoon	red pepper flakes	dried
3	tablespoons	vegetable oil

Directions

Combine beef strips with 1-1/2 tablespoons sesame seeds in small bowl.

Toss to coat well.

Cut florets off broccoli stalk. Peel stalk and thinly slice crosswise.

Combine broccoli florets and stalk with yellow pepper in medium bowl.

Stir broth, soy sauce, ginger, garlic, cornstarch, and crushed red pepper in small bowl until cornstarch dissolves.

Heat 1-1/2 tablespoons oil in wok or heavy large skillet over high heat.

Add beef and stir-fry until brown, about 2 minutes.

Using slotted spoon, transfer beef to plate.

Heat remaining 1-1/2 tablespoons oil in wok.

Add broccoli and peppers and cover wok.

Add beef and accumulated juices from plate.

Simmer until sauce thickens, stirring occasionally, about 1 minute.

Transfer beef mixture to platter.

Sprinkle with toasted sesame seeds if desired and serve.

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Member Review

Crumble Coffee Cake

This is a microwave great recipe! Note: I found the 7 minute time frame to be the best with a 1000 watt microwave. Thanks for the opportunity to enjoy this coffee cake.

Reviewed by pieces100