Spicy Mexican Bean Burger

Yields:	8 servings
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Mix all ingredients together.

Add more flour to create a firmer mixture, or more salsa if mixture is too stiff.

Form into balls and smash into patties.

Bake at 450 degrees F for 15-20 minutes, until firm, brown and done.

Serve on whole wheat bun with lettuce, tomato and salsa.

Accompany with tortilla chi and a large glass of iced tea.

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Quick, easy, and yummy!

Reviewed by ionateosgirl