Spiced Hamburgers

Yields:	4 servings
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	Preparation	30 minutes
	Cooking	15 minutes
	Ready In	45 minutes

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Ingredients

1	tablespoon	olive oil
1	small	onion	finely minced
1	tablespoon	garlic	finely minced
1	teaspoon	black pepper	ground
1/2	teaspoon	nutmeg	ground
1	teaspoon	coriander	ground
2	pounds	ground beef
4	Toasted	hamburger buns
4	each	red onion	thin slices
4	each	tomato	slices
1	x	ketchup	to taste
1	x	prepared mustard	to taste
1	x	mayonnaise	to taste

Directions

Combine oil and onion in a small skillet over medium heat and cook, stirring, about 4 minutes, or until onions soften.

Add garlic, pepper, nutmeg and coriander and continue to cook another minute.

Scrape the onion mixture into a mixing bowl, add the beef and mix well.

Form 4 patties, place on a plate, cover and refrigerate for 20 minutes.

Place a large, heavy skillet on the stove over high heat.

When it is nearly smoking, add the hamburger patties.

Cook 2 minutes. turn the patties and Cook on the other side until desired doneness, about 1 minute for very rare, 4 minutes for medium-well.

Arrange burgers on hamburger buns and garnish each with a slice of onion and tomato.

Offer ketchup, mustard and mayonnaise.

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Member Review

New York Goodwich

This is absolutely superb! Once you've tried it, you'll want to make it a regular part of your menu. The bbq. onions are an important part of this recipe Two thumbs UP!

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