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Sage Sausage Holiday Dressing

If you want to make your Christmas turkey feel special, then try this tasty dressing that adds a delicious taste to dinner!

Yields:6 servings
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Recipe Cooking TimePreparation30 minutes
Cooking30 minutes
Ready In60 minutes
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Ingredients

1 pk breakfast sausage (16 oz)
1 pound bread loaf, day-old, torn
1/2 teaspoon poultry seasoning
1 cup chicken broth
2 large eggs beaten
1 cup onions chopped
1 cup celery chopped
1/3 cup margarine melted

Directions

Combine bread, seasoning, broth, and eggs in bowl.

Saute onion and celery in butter in skillet. Add sausage and brown. Drain.

Add sausage mixture to bowl, stirring well.

Spoon into lightly greased 2-quart baking dish. Cover and bake at 325F for 20 minutes.

Serves 6-8 NOTE: This recipe will stuff a 10-12 pound turkey.

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Rating * ** one star rating** **** *****
Review
lynikins

Member Review

****

Butter Icing

very easy to make and tastes wonderful