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Runza

Keep in the Freezer for left overs, and when you want it again just heat-up with Microwave oven.

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes

Ingredients

1 1/2 pounds ground beef, lean
1/2 each cabbage
1 each onion
1 x bread dough partially
1 x salt and black pepper
1 x cheese spread

Directions

Brown hamburger and onion.

Drain, add cabbage and simmer.

Slice bread dough and roll out on Floured board.

Fill with hamburger + cabbage, put slice of cheese pinch tight.

Bake at 350F to 375 F until they are brown.

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Member Review

*****

Best Ever Meatloaf

Lives up to its name - best ever

 
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