Beacon Hill Cookies

Yields:	36 servings
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	Preparation	10 minutes
	Cooking	10 minutes
	Ready In	20 minutes

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Ingredients

2	each	egg whites
1/2	cup	sugar
1/2	teaspoon	vinegar
1/2	teaspoon	vanilla extract
1	cup	chocolate chips
3/4	cup	walnuts	or pecans, chopped

Directions

Preheat oven to 350 degrees.

Beat egg whites until foamy. Slowly add sugar, one tablespoonful at a time, beating after each addition until the meringues stand in stiff peaks.

Stir in vinegar and vanilla. Fold in chocolate chips and chopped nuts.

Drop by teaspoonfuls on prepared baking sheets. Bake for 10 minutes.

With a spatula, remove meringues immediately and place on a wire rack to cool.

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Member Review

Australian Shrimp On The Barbie

This Shrimp is sooo finger likin' good! My 3 year old son (who is very small for his age and outragously finicky) ate 2 whole kabobs by himself!!! I was shocked, and it was so easy to prepare and cook we will definatly be enjoying shrimp with other meals, it has become a regular dinner starter for us.

Reviewed by briggiem