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BBQ Tuna Burgers
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 | Preparation | 10 minutes |
| Cooking | 10 minutes |
| Ready In | 20 minutes |
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Ingredients
| 6 1/2 |
ounces |
tuna fish |
chunk lite, canned, drained |
| 1 |
cup |
bread crumbs |
dry |
| 1 |
each |
egg |
slightly beaten |
| 1/2 |
cup |
celery |
minced |
| 1/2 |
cup |
salad dressing |
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| 1/4 |
cup |
onion |
minced |
| 1 |
x |
red lettuce |
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| 4 |
each |
hamburger buns |
toasted |
| 1 |
x |
tomato |
slices |
Directions
Mash tuna with a fork. Mix in bread crumbs, egg, celery, salad dressing, and onion.
Form into 4 patties. Barbecue or fry for 3 to 4 minutes on each side until cooked through.
Place patties on lettuce-lined buns, garnish with sliced tomatoes and additional salad dressing.
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