Pasta Salad

Yields:	2 servings
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	Preparation	5 minutes
	Cooking	10 minutes
	Ready In	15 minutes

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Ingredients

2/3	cup	pasta, rotini
1/2	cup	mixed vegetables	frozen
1/4	cup	mozzarella cheese	grated
2	tablespoons	mayonnaise
1	tablespoon	basil	or parsley, chopped
1/2	teaspoon	oregano	dried

Directions

Cook pasta in a pot of boiling salted water until tender.

Drain and rinse with cold water.

Drain well.

Add vegetables and cheese.

Stir in mayonnaise, basil or parsley and oregano.

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Member Review

Cold Oriental Noodles with Peanut Sauce

I made this for dinner this evening and had raves from the entire family!!!! First recipe tried from your site and you can be assured I will be trying many. We have very diverse tastes and your site seems to accomadate varied tastes. Thank you.

Reviewed by lildeemon

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