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Oriental Spicy Orange Beef
Ingredients
DirectionsIn Wok, on medium, heat oil. Add meat 1/3 at a time. Stir fry 3 minutes or until browned. Return all beef to Wok. Add: peel, garlic and ginger. Stir fry 1 minute. Stir together: corn starch, beef broth, soy sauce, sherry, marmalade and pepper. Stir into beef. Stirring constantly, bring to boil over medium heat. Boil 1 minute. Serve over rice. Member ReviewLibby's Great Pumpkin Cookie I'ver made this cookie for years. It's my kids favorite cookie. I make it every Halloween...decorate with powdered sugar frosting tinted orange and green...candy corn eyes and nose and a chocolate chip mouth. People ask where I bought them. They are so cute and extremely delicious! **** four stars |
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