Oriental Hamburger Casserole

Yields:	4 servings
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	Preparation	15 minutes
	Cooking	30 minutes
	Ready In	45 minutes

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Ingredients

1	pound	ground beef, lean
2	medium	onions	finely chopped
1	cup	celery	chopped
10 1/2	ounces	mushroom soup
10 1/2	ounces	soup, cream of chicken
1	cup	water
1/2	cup	rice	uncooked
1	tablespoon	soy sauce
1/4	teaspoon	black pepper
1	can	chow mein noodles
1/2	teaspoon	monosodium glutamate

Directions

1. Crumble meat into a deep, 2-quart, heat-resistant, non-metal- lic casserole and heat, uncovered, in microwave 5 minutes or until meat is browned. Stir after half of cooking time.

2. Add remaining ingredients to meat mixture.

3. Cover and heat in Microwave Oven 20 minutes or until mixture is hot. Uncover, and heat for an additional 5 minutes.