Nutritious Peanut Butter Cookies

Yields:	36 cookies
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	Preparation	3 hours
	Cooking	12 minutes
	Ready In	3 hours

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Ingredients

1/4	cup	vegetable oil
1/2	cup	peanut butter
1/2	cup	brown sugar
1	each	egg
1 1/2	cups	flour, all-purpose
1/2	teaspoon	baking powder
3/4	teaspoon	baking soda
1/4	cup	water

Directions

Mix oil, peanut butter, sugar and egg together.

Stir in the remaining ingredients.

Chill the dough for 3 hours or overnight.

Roll into walnut sized balls.

Place on lightly greased baking sheet.

Flatten with a fork.

Bake in a 375 degree F oven for 10 to 12 minutes.

Cool thoroughly before serving.

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Member Review

Fresh Coconut Cake

Absolutely fabulous! We added one can of pineapple to the frosting that was between the two layers and it was out of this world. Needs to be bigger. Recommend making 3 layers or making a double sheet cake out of it. It will go fast!

Reviewed by TahoeFans@aol.com