No Fat Potato Salad

Yields:	4 servings
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Whip above ingredients and heat on stove until thick (scorches easily).

Cook potatoes, let cool.

Add onion, celery, green pepper, or any other vegetables and seasonings you want (no fat, of course).

Mix all together.

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Great way to do up chicken legs. It was great over rice. My husband and I agree we would have it again.

Reviewed by yumom