Nacho Popcorn

Yields:	2-4 servings
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Heat oven to 300 degrees F.

Spread popcorn and corn chips in a shallow baking pan lined with foil.

Melt butter in small pan.

Stir in Mexican seasoning.

Pour over popcorn mixture and toss well.

Sprinkle with cheese and toss to mix.

Bake 5 to 7 minutes until cheese is melted.

Serve at once.

Makes about 3 1/2 quarts.

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When do you add the cup and half of milk????????

Reviewed by rdlargent