Banana Nut Cheesecake II

Yields:	6 servings
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	Preparation	40 minutes
	Cooking	50 minutes
	Ready In	90 minutes

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Ingredients


Base
1	cup	chocolate wafer crumbs
1/4	cup	margarine	melted

Body
2	packages	cream cheese	softened, 8 ounces each
1/2	cup	sugar
1/2	cup	banana	mashed ripe
2	large	eggs
1/4	cup	walnuts	chopped

Topping
1/3	cup	chocolate chips
1	tablespoon	margarine
2	teaspoons	water	cold

Directions

BASE: Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350, 10 minutes.

BODY: Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Stir in walnuts; pour over crust. Bake at 350, 40 minutes. Loosen cake from rim of pan; cool before removing rim of pan.

TOPPING: Melt chocolate pieces and margarine with water over low heat, stirring until smooth. Drizzle over cheesecake. Chill.

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Member Review

Strawberry Divinity

I loved this as i like strawberry flavor it was fabious. thanks for the shareing it with me.