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Middle Eastern Style Beef

Yields:4 servings
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Recipe Cooking TimePreparation5 minutes
Cooking30 minutes
Ready In35 minutes
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Ingredients

1 pound beef, round steak cut into strips
1 small onion chopped
2 tablespoons butter or margarine
10 1/2 ounces beef broth condensed
1/2 can water from soup can
1 1/2 cups broccoli, frozen and cauliflower and carrots, thawed
1/4 cup raisins, seedless
1 tablespoon lemon juice
1/8 teaspoon cinnamon
1 1/2 cups rice dry
1/2 cup almonds sliced

Directions

Brown beef and onion in hot butter in a large skillet.

Add broth water, vegetables, raisins, lemon juice and cinnamon.

Bring to a boil. Stir in rice and almonds.

Cover, remove from heat. Let stand 5 minutes.

Fluff with a fork.

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KimberlyE

Member Review

****

Dak's Molasses Wheat Germ Bread

Sounds delicious...Will try it now!!! Kimberly Edwards ;D

 
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