Mexican Goolash

Served with a salad, this makes a delicious meal!

Yields:	4 servings
Rate this Recipe

Be the first to add a photo of this recipe!

Add Macaroni to boiling water and cook for 7 minutes.

Cook the first 3 ingredients in cast-iron skillet until meat is brown and vegetables are tender.

Drain off fat. Add tomato juice, macaroni, and spices.

Simmer until liquid is almost absorbed.

Not a member? You can still rate this recipe!

Note: You must be a member to submit a review. Please Sign in or Sign Up.

They were absoloutly delicious.