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Mexican Cole Slaw

Yields:2 servings
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Recipe Cooking TimePreparation10 minutes
Cooking0 minutes
Ready In10 minutes

Ingredients

1/2 cup red cabbage shredded
1/2 cup green cabbage shredded
1 medium carrot pared, grated
1/4 cup yogurt, low-fat
1/4 teaspoon cumin ground
1/8 teaspoon salt
1 pinch black pepper fresh, ground

Directions

Combine all ingredients in a medium mixing bowl.

Serve at once or refrigerate and serve cold.

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Member Review

****

De Luxe Apple Pie

excellent

 
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