Mexican Chicken Noodle Casserole

Yields:	6 servings
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	Preparation	20 minutes
	Cooking	7 minutes
	Ready In	30 minutes

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Ingredients

1/2	package	noodles	cooked
1/2	teaspoon	butter
3/4	cup	celery	chopped
2	each	green bell pepper	rings, chopped
3/4	cup	onion	chopped
1	can	soup, cream of chicken
2/3	cup	milk
1/2	cup	sour cream
2	cups	cheddar cheese	shredded
2	cups	chicken	cooked, chopped
1/2	pound	mushrooms	sliced
1/2	cup	almonds	sliced
1	x	jalapeno peppers	minced

Directions

In a microwave casserole dish, add celery, peppers, onion, and butter.

Nuke 2 minutes.

Remove from dish.

Line casserole with tortilla strips.

In another bowl, stir in soup, milk, sour cream, and cheese.

Mix.

Add cooked vegetables, noodles, chicken, mushrooms, and jalepenos.

Pour into into casserole.

Top with almonds.

Microcook until heated through, 2-4 minutes.

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Member Review

New York Goodwich

This is absolutely superb! Once you've tried it, you'll want to make it a regular part of your menu. The bbq. onions are an important part of this recipe Two thumbs UP!