Martha's Pasta Salad

Yields:	4 servings
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	Preparation	20 minutes
	Cooking	10 minutes
	Ready In	30 minutes

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Ingredients

1	pound	spaghetti
1	teaspoon	olive oil
1	each	cucumber	diced
1	each	sweet bell pepper	chopped
2	wholes	tomatoes	diced
18	ounces	tomato sauce
8	ounces	salad dressing, italian

Directions

Boil pasta for 8 minutes, then drain and add olive oil.

Refrigerate until cool.

Add rest of ingredients.

Add onion and red wine vinegar to taste.

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