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MacK-Gyro

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes
Cooking10 minutes
Ready In20 minutes

Ingredients

1 pound mackerel fillets spanish, skinless
--- Sauce
1/2 cup yogurt, low-fat
1 small onion chopped
1/2 each cucumber peeled, chopped
1 each garlic clove minced
1/4 teaspoon dill weed
1/8 teaspoon black pepper

Directions

Mix sauce.

Place fillets in microwave dish, thick parts towards the outside.

Cover with plastic wrap and poke holes for venting.

Microwave on HIGH 3 minutes.

Pour sauce on fish and recover.

Rotate dish and cook another 2 to 3 minutes.

Salt at the table.

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vrgraham

Member Review

*****

No Bake Caramel Cookies

A new twist to no bake cookies. Very very good

Reviewed by vrgraham

 
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