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Lighter Chicken Waldorf Salad

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes
Cooking0 minutes
Ready In10 minutes

Ingredients

3/4 pound chicken breasts
1 medium granny smith apples cored
1 each celery finely minced
1 each mango peeled, diced
2 tablespoons ginger minced
1/3 cup mayonnaise, light
1/3 cup sour cream
2 tablespoons lime juice
2 tablespoons mango chutney
1 teaspoon prepared mustard
3 tablespoons walnuts chopped
2 tablespoons mint minced

Directions

Dice the cooked chicken. Combine with the apple, celery, mango and candied ginger.

In a medium bowl, combine the mayonnaise, sour cream, lime juice, chutney and mustard.

Add to the salad, mixing well.

Cover and refrigerate until ready to serve.

Just before serving, stir in the chopped walnuts and mint.

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Member Review

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Vaguely Indonesian Stir-Fry

My husband is fond of Thai ..so this was a nice treat !

 
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