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Jello Ice Cream Pie

Yields:1 pie
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Recipe Cooking TimePreparation10 minutes
Cooking0 minutes
Ready In1 hours
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Ingredients

1 pint ice cream
4 ounces jello small package
8 ounces fruit frozen, with syrup
1 cup water hot

Directions

Disolve jello in 1 cup of hot water.

Put ice cream in that mixture and stir until disolved.

Then blend in fruit. Pour into a pie shell and refrigerate until set.

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Rating * ** one star rating** **** *****
Review
sissyfurr

Member Review

****

Gooey Butter Cake a la St. Louis, Mo

a very yummy rich dessert, goes great with coffee!EASY, gotta love it