Hot N' Spicy Beef Burgers

Yields:	4 servings
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Combine ground beef, jalapeno peppers, cumin, salt and pepper; mix lightly but thoroughly.

Divide beef mixture into 4 equal portions; shape into 1/2 inch thick patties, 4 inches in diameter.

Place patties on grid over medium coals.

Grill 7 to 9 minutes, turning once. Sprinkle 1 tablespoon cheese on each burger 1 minute before end of cooking time.

Place tomato slice on bun bottom; top each with grilled burger and cover with roll top.

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by Mark R. Vogel

How often has this happened to you: You go food shopping. You're planning out the week's meals in your head. You enter the...

would cut back on herbs next time.

Reviewed by ivy 310