Hot Corn Beef Sandwiches

Yields:	4 servings
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	Preparation	5 minutes
	Cooking	10 minutes
	Ready In	15 minutes

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Ingredients

1	cup	corned beef	canned, chopped
1/2	cup	american cheese	shredded
1/2	cup	green olives	chopped
4	each	coney buns
1/4	cup	ketchup
2	tablespoons	onion	chopped
1	tablespoon	worcestershire sauce

Directions

Combine above ingredients.

Fill coney buns and wrap each in foil.

Heat in oven.

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