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Horseradish Salad

Yields:8 servings
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Recipe Cooking TimePreparation10 minutes
Cooking0 minutes
Ready In2 hours
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Ingredients

1 package jello lime
2 cups water boiling
1 can pimento small
8 ounces cream cheese
3 tablespoons horseradish moist
1 cup nuts finely
1/4 teaspoon salt
1 package jello lemon
1 can pineapple crushed, with juice
1 can milk, sweetened condensed
3 tablespoons lemon juice

Directions

Dissolve jello in boiling water.

Add other ingredients and mix well.

Pour into 9x13 inch dish and refrigerate until set.

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