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Honey Wheat Bread

Yields:1 loaf
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Recipe Cooking TimePreparation5 minutes
Cooking1 hours
Ready In1 hours
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Ingredients

1 1/8 cups water lukewarm
2 1/2 cups bread flour
1/2 cup flour, all-purpose wheat
1 1/2 tablespoons milk, skim, (non fat) powder
1 1/2 tablespoons honey
1 1/2 teaspoons salt
2 tablespoons butter
3 teaspoons yeast, active dry

Directions

Put the ingredients in the bread machine according to manufacturer's recommendation.

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