Honey Bread (Bread Machine)

This bread is sweet but not too sweet. It is not a tall loaf. We like it a lot and plan to make it often, perhaps adding some sunflower seeds next time.

Yields:	1 loaf
Rate this Recipe

	Preparation	5 minutes
	Cooking	1 hours
	Ready In	1 hours

Be the first to add a photo of this recipe!

Ingredients

2/3	cup	water
2	teaspoons	vegetable oil
3	tablespoons	honey
3/4	teaspoon	salt
3/4	cup	oatmeal
1 1/4	cups	bread flour
1 1/2	teaspoons	yeast, active dry

Directions

Put ingredients into machine.

Press start.

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

A Recipe for Success

by Mark R. Vogel

Harry S. Truman once pronounced: "I have found the best way to give advice to your children is to find out what they want and then advise them to do it." The culinary corollary of this homespun wisdom would be: ...

Member Review

Peanut Butter Oatmeal Chocolate Chip Cookies

This is a new twist on an old standby...the oatmeal raisin cookie. The subtitution of chocolate chips for the raisins makes them richer and the 1/2 cup of peanut butter makes them positively decadent. Still a "healthy" cookie, but Oh the Joy! and still so easy.

Reviewed by KBcook