Holiday Chocolate Chip Cookies

Yields:	5 dozen
Rate this Recipe

	Preparation	20 minutes
	Cooking	10 minutes
	Ready In	30 minutes

Be the first to add a photo of this recipe!

Ingredients

2 1/4	cups	flour, all-purpose
1	teaspoon	baking soda
1/2	teaspoon	salt
1	cup	butter	softened, 2 sticks
1	teaspoon	vanilla extract
2	large	eggs
1	cup	nuts	coarsely chopped, optional
12	ounces	chocolate chips (semi-sweet)
3/4	cup	brown sugar	firmly packed
3/4	cup	sugar	granulated

Directions

Mix flour,baking soda and salt; set aside.

Beat butter,sugars,vanilla and eggs until light and fluffy.

Blend in flour mixture.Stir in nuts and chips.

Drop by teaspoon, 2 inches apart onto ungreased baking sheets.

Bake at 375 degrees for about 10 minutes or until golden brown.

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

Cilantro

by Laurie

General:Cilantro is the leaf of the young coriander plant, Coriandrum sativum, an herb in the parsley family, similar to anise....

Member Review

Basic White Sauce W/Variations

This recipe came in real handy for a parmesan chicken dish we made. We took the basic white sauce and add parmesan cheese to it, then pour the sauce over parmesan chicken with noodles. It was the best meal, plus our whole family enjoyed it. Thank-you. Fawn