Recipe Photo

Hilary Clinton's Chocolate Chip Cookies

Yields:1 servings
Rate this Recipe
Recipe Cooking TimePreparation10 minutes
Cooking10 minutes
Ready In20 minutes
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 1/2 cups flour, all-purpose
1 teaspoon salt
1 teaspoon baking soda
1 cup vegetable shortening
1 cup brown sugar firmly packed
1/2 cup sugar granulated
1 teaspoon vanilla extract
2 large eggs
2 cups oats rolled, old fashioned
1 package chocolate chips (semi-sweet)

Directions

Preheat oven to 350F.

Brush baking sheets lightly with vegetable oil.

Combine flour, salt and baking soda on waxced paper.

Beat together shortening, sugars and vanilla in large bowl with electric mixer till creamy.

Add eggs and beat till light and fluffy. Gradually beat in flour mixture.

Stir in rolled oats and then chocolate chips. Drop batter by rounded teaspoonsfuls onto baking sheets.

Bake in 350F oven for 8-10 minutes or till golden.

Cool cookies on sheets for 2 minutes.

Remove to wire racks to cool completely.

Makes 7 dozen

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review
Save This Page

del.icio.us
Bookmark and Share

Member Review

****

Chicken-Chili Casserole

THIS IS A GREAT DISH AND VERY EASY TO COOK. IT'S VERY TASTY AND MY HOLE FAMILY LOVES IT.

 
Recipe Photo