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Irish Cream Liqueur #3

Yields:1 servings
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Recipe Cooking TimePreparation1 minutes
Ready In1 minutes
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Ingredients

3 large eggs
1 tablespoon vanilla extract
1/3 cup water
1 cup heavy whipping cream
2 tablespoons chocolate syrup
1 1/2 tablespoons instant coffee
1 can milk, sweetened condensed
1 1/3 cups irish whiskey

Directions

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Substitutes for Alcohol in Cooking

by Recipe Help Center

Don't have wine or a liquer needed for your recipe. Here are some substitutions you can make to replace that alcohol in the recipe you've been dying to make....

read more...

Rumple

Member Review

****

Make-Ahead: Baked Curried Beef and Sweet Potatoes

I cooked this in my pressure cooker,suggest adding a little extra water to the mixture as it tends to catch on the bottom, if using the cooker.