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Hot Potato Salad
Ingredients
DirectionsAfter cooking and while still warm, cut potatoes into 1 inch cubes. Gently toss together potatoes, onions and salad dressing. Dust with paprika or pepper. Garnish with fresh chives. Serve warm or at room temperature. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewBier Fisch(German Beer Fish) I am German and this is a great recipe!!! |
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