Herring Salad

Yields:	4 servings
Rate this Recipe

	Preparation	15 minutes
	Ready In	5 hours

		---	Sourcream Sauce
1	cup	sour cream
1/2	cup	yogurt
1/2	x	lemon	juice only
1/4	teaspoon	sugar
		---	Salad
2	each	onions	small
2	each	apples	medium, tart
8	each	herring fillets	marinated
2	teaspoons	dill weed	fresh or, 1/2 teaspoon dillweed, dried

Sauce: Blend thoroughly sour cream, yogurt, lemon juice and sugar.

Salad: Peel onions and cut into thin slices.

Peel and quarter apples, remove cores and cut into thin wedges.

Blend onions and apples with sauce.

In a dish arrange herring and apple-onion mixture in layers.

Cover tightly and marinate in refrigerator for 5 hours.

Sprinkle with dill before serving.

Reviewed by abm888